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Private Dining & Catering
Host your next event with us. Our team of passionate professionals is meticulous with every detail and we customize each event to ensure a truly memorable experience.
Quince & Co. operates a collection of unique restaurants, concepts and programs ranging from fine dining to the more casual, offering memorable culinary experiences with a commitment to exemplary hospitality, attention to detail, refined quality, and sustainability.
From intimate gatherings to private exclusive use events, we can take care of any occasion. Quince & Co. offers a variety of venues and menus to suit your needs and are available for catering services at any location of your choice, indoors or outdoors.
Quince & Co. comprises a number of restaurants and venue spaces suitable for a wide range of events and aesthetics.
Quince
Our three-star Michelin restaurant offers an unparalleled private dining experience, celebrated for its creative offerings and award-winning hospitality, recently recognized as the best in the city by the San Francisco Chronicle. Guests are invited to an artfully designed space with midcentury modern decor and vintage lighting fixtures. Enjoy an immersive wine experience with access to a vast cellar and customizable seasonal menus featuring ingredients from our own farm.
Exclusive Use: 30 to 54 guests
Private Dining Room: Up to 18 guests
Officina
Officina is an extension of Quince’s culinary vision, bringing its three-star Michelin excellence to an intimate private venue in North Beach. Designed as a test kitchen by day and event space by night, it offers a refined, residential atmosphere with vintage furniture, European art, and Chef Tusk’s personal cookbook collection. Every gathering at Officina reflects Quince’s dedication to ingredient-driven cuisine and impeccable hospitality.
Seated: Up to 18 guests
Standing: Up to 35 guests
Cotogna
Cotogna offers a warm and convivial setting inspired by the beauty of Italian life, with a seasonally driven menu featuring house-made pastas, wood-fired meats, and fresh produce from our own farm. Our private dining program includes exclusive experiences at the Chef’s Table, outdoor terrace, or nearby event space, blending Italian culinary artistry with refined elegance.
Exclusive Use: Up to 50 guests
Chef’s Table – indoors: 6 to 10 guests
Chef’s Table – outdoors: 6 to 16 guests
Verjus
Verjus brings the convivial energy of Paris’ caves à manger to San Francisco, offering an intimate and dynamic private dining experience. Part wine bar, part restaurant, it is a vibrant gathering space serving bistro-inspired French cuisine, from pâté en croute to saucisse Manchego, and daily plats du jour. Whether a standing reception or an intimate seated event, Verjus creates a lively, immersive atmosphere where expertly sourced wines and bold yet unfussy fare spark conversation and celebration.
Seated: Up to 40 guests
Standing: Up to 85 guests
Off-Premise & Catered Events
Bring Quince & Co. to you. It is our goal to design an event of singular quality at any venue or location. From the formal and refined, to the casual and relaxed, Quince & Co. will create a bespoke culinary experience anytime, anywhere.